When you’re ringing in the new year, why not to do it in style with some delicious new years eve appetizers? Whether you’re throwing a big party or just having a few close friends over, these appetizers will make your celebration even more special.
From dips to finger foods, these recipes are sure to be a hit. Not only are they tasty, but they also look great and add to the celebratory atmosphere. Plus, they’re simple to make and can be prepped in advance so you can spend more time enjoying the company of your guests.
Let’s Get Started!
1. Spicy Shrimp with Avocado
This one is sure to be a hit with seafood lovers. Shrimp is cooked in a spicy, citrusy marinade and then served with creamy avocado and a squeeze of lime. You can also substitute shrimp with other seafood like scallops or salmon.
To make it, you’ll need:
- 1 lb. shrimp
- 1/4 cup olive oil
- 3 cloves garlic, minced
- 1/4 teaspoon chili powder
- 1/4 teaspoon cumin
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon cayenne pepper
- 2 limes
- 1 avocado, diced
Start by combining the olive oil, garlic, chili powder, cumin, smoked paprika, and cayenne pepper in a large bowl. Add the shrimp and mix until the shrimp is evenly coated. Let it marinate for at least 30 minutes.
Preheat the oven to 350°F. Line a baking sheet with parchment paper and spread the shrimp in a single layer. Bake for 10-12 minutes or until the shrimp is pink and cooked through.
To serve, arrange the shrimp on a platter and top with diced avocado and a squeeze of lime. Enjoy!
2. Baked Brie with Cranberry Sauce
This is a classic and always a crowd pleaser. Baked brie is topped with cranberry sauce and served with crackers or crostini. It’s super easy to make and can be prepped in advance.
You’ll need:
- 1 wheel brie cheese
- 1/4 cup cranberry sauce
- 1/4 cup chopped pecans
- Crackers or crostini
Preheat the oven to 350°F. Place the brie on a baking sheet lined with parchment paper. Bake for 10 minutes or until the cheese is melted and bubbly.
Remove the brie from the oven and top with cranberry sauce and chopped pecans. Serve with crackers or crostini. Enjoy!
3. Buffalo Cauliflower Bites
These bites are perfect for vegetarians and vegans. They’re made with cauliflower florets, coated in a spiced buffalo sauce, and baked until crispy. You can also use other vegetables like broccoli or sweet potatoes.
To make them, you’ll need:
- 1 head cauliflower, cut into florets
- 1/2 cup all-purpose flour
- 1/2 cup water
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon salt
- 1/4 cup buffalo sauce
Preheat the oven to 400°F. Line a baking sheet with parchment paper.
In a large bowl, combine the flour, water, garlic powder, onion powder, paprika, cayenne pepper, and salt. Whisk until the mixture is smooth. Add the cauliflower florets and mix until they’re evenly coated.
Spread the cauliflower on the prepared baking sheet in a single layer. Bake for 20 minutes or until the florets are golden and crispy.
Remove the baking sheet from the oven and pour the buffalo sauce over the florets. Toss until the florets are evenly coated. Bake for an additional 10 minutes or until the florets are crispy. Serve warm. Enjoy!
Wrapping Up
These new years eve appetizers are sure to be a hit with your guests. From savory to sweet, there’s something for everyone. Plus, they’re all easy to make and can be prepped in advance so you can spend more time enjoying the celebration.
So what are you waiting for? Get cooking and ring in the new year with style!